While being wrapped in the luxuriously sweet scent of roses
 In the summer, you will want to drink iced tea that is familiar to your body.
 This time, based on Sri Lankan dimbula black tea, we blended plenty of red rose in a luxurious way.
 Since the base tea is a light amount, the sweet scent of rose spreads fluffy.
 
 You can also enjoy sparkling ice rose tea with this watered ice rose tea 2: carbonated water 1 ratio.
 If it's a sweet cider, just put it in as it is.
 Also, with unsweetened carbonated water, the scent of rose can be even more popped in your mouth.
 
 ▼ How to make delicious ice rose tea (attached to the back of the package)
 1) Prepare 500 ml of water.
 2) Put one tea bag 3) Put it in the refrigerator and extract. You can enjoy it after 5 hours.

 When you reach the desired darkness, remove the tea bag.
 
 ■ 5 tea bags
 In addition, the following are also available.
 1 tea bag
 30 tea bags
 100 tea bags
 
 If you want to change the content, please choose from the options.
 

 ■ Tea leaves will be switched to new tea without notice.
 ■ It is raw. Please enjoy it on the same day.